Crew Services Group

KEY DETAILS:
Your Full Name*
Store Name*
For example: Priceline Byron Bay
Time Entered Store*

: HH

MM
Date*
Date Format: DD dash MM dash YYYY
Your State*
- VIC
- TAS
- NSW
- ACT
- QLD
- NT
- WA
- SA
Are you wearing your face mask and disposable gloves during your shift?*
- Yes
- No
Who did you speak to at the store?*
Were they aware that you were coming and completing a tester for the hand sanitiser?*
- Yes
- No
Were you able to agree on a location to set up?*
- Yes
- No
Please describe
Were you able to set up the banner and display it in your 'selling space’?*
- Yes
- No
Please take a photo of the banner set up and in place*
> LANDSCAPE ONLY PLEASE FACE UP PRODUCT* Note: Please make sure you get the customers permission before sampling the product on their hands!

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Did you show the flyers and Saba Organics information packs to customers during your shift?*
- Yes
- No
How many people purchased a Saba Organics product during your shift?*
Was the product on promo during your shift?
If so, What was the product and what was the promo price?

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Please take a photo of the stock on the shelf in the aisle.*
> LANDSCAPE ONLY PLEASE FACE UP PRODUCT*

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Please take one last photo for your shift (maybe ask for staff assistance to take a pic of you in front of the banner and/or talking to a customer)*
> LANDSCAPE ONLY PLEASE FACE UP PRODUCT*

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SAFETY:
Were there any injuries, incidents or hazards during the shift?
- Yes
- No
If you have selected NO please simply hit SUBMIT below
What best describes the incident?
- Injury
- Hazard
- Near Miss
Please describe the injury, incident or hazards during the shift
Whats was the action taken?
Has the injury, incident or hazrd been addressed accordingly?
Final comments of the injury, incident or hazard
Both Crew MEMBER and Crew LEADER must fill out an incident report on their assigned links on the last page of this report. This is extremely important!
Crew Leader overall comments/issues/feedback.

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KEY DETAILS: